In a small cup or bowl whisk together 1 egg with water; set aside. Heat the oven to 350°F. Add the garlic and onion and cook until tender, stirring occasionally. Fold the puff pastry over the spinach-feta mixture to form a triangle. Perfect for Meatless Monday, appetizers, or snacks. Add the feta, onion, olive oil, nutmeg, and garlic and stir to combine. Cook, stirring occasionally, until tender, 5 to 7 minutes. In a bowl mix with feta, a tiny bit of salt (the feta already makes it salty), pepper and nutmeg. Slash the rolls with a sharp knife to allow steam to escape while baking and cut the rolls however long you'd like them. Add the spinach and cook for 1 minute. Spinach and Feta Puff Pastry Breakfast Tart Recipe – In just a few minutes of prep time, you can have this ridiculously easy, yet incredibly flavorful golden puff pastry topped with spinach, feta, and eggs. Galette with Feta and egg Sourdough and Olives. Add the shallots and garlic. Serve warm. Spinach & feta pinwheels really are just the best little things. It can be made as a pie or "pita," as individual phyllo triangles, or somewhat untraditionally, in phyllo pastry shells. They’re incredibly easy to make (especially when you use store-bought puff pastry… Use frozen spinach and pre-made puff pastry, along with a few other ingredients and serve as a side dish with chicken, lamb or beef. As many find filo pastry a bit daunting, recipe author Sabrina Ghayour has used puff pastry here, This vegetarian pastry recipe was written by Sabrina Ghayour, inspired by her travels in Greece. In another bowl mix together 2 eggs, feta cheese, spinach, onion, parsley and black pepper. Allow to cool. Spread the spinach evenly across the surface of the rolled out puff pastry sheet. Add the Here are two recipes 1/2 dill, salt, garlic, full fat cream cheese, spinach, shallot, feta cheese and 6 more. Our book selection was Exit West, a fictional account of a couple escaping the … Remove the spinach mixture from the heat and let cool to room temperature. You can make them with chard or … Drain off excess moisture and chop finely. Lay out the puff … In a small bowl, fold into pesto. Heat the oil in a 10-inch skillet over medium heat. Cut the sheet lengthways down the middle to make two long rectangles. 5. Spinach and Feta Puff Pastry Slab Pie. Heat olive oil in a frying pan and cook and stir the shallot and garlic until soft. It tastes great from brunch to dinner. Flour a clean, dry countertop or other flat working surface. Use a fork to seal the edges. Fill a little dish with some room temperature water. Step 3 Remove the pastry sheet from the fridge and unroll. Brush some egg wash on the inside rim of the pies. 3. Heat the oven to 220C/fan 200C/gas 7, and line your largest baking tray with some baking paper. Season filling with salt and pepper, and set aside. Stir to combine. Transfer to a large bowl; mix in spinach, feta, lemon juice, and cayenne. Beat remaining egg to blend in a small bowl. In a small bowl, beat 1 egg to blend; fold into spinach mixture. By entering your details, you are agreeing to olive magazine terms and conditions and privacy policy. In a large bowl, place the eggs, feta, parmesan and cooled spinach mix. Cut out rounds from the puff pastry to line the muffin tin moulds. Markets, cafés, food stands and restaurants line the streets, and when I think of Greek food I think of grilled meats, bread and cheese, meze and every pie filling, both sweet and savoury, that you can imagine. Heat the oil in a 12-inch skillet over medium heat. package frozen puff pastry for at least 8 hours in the fridge. All rights reserved. Already have an account with us? Season with salt and pepper. So we started with this recipe for spinach puffs from Bon Appetite.It makes six nice sized puffs. In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. Adjust seasonings to taste and set aside. Dip a finger into the water and moisten the edges of the top half with water. Finely chop the spinach and put into a mixing bowl along with the crumbled feta, garlic granules and a generous amount of black pepper. Dice the onion into small pieces and mince the garlic. Mixture should be tapenade-thick. Spoon two tablespoons of spinach and cheese mixture in the middle of each square. 29. Drain spinach, squeezing the excess liquid from it. I hosted my book club earlier this month. 1 package Puff Pastry Dough, Thawed 1 package frozen, Chopped, Spinach 1/4 cup Crumbled Feta Cheese 1/4 cup Shredded Mozzarella Cheese 1 tablespoon fresh chopped Dill 2 eggs Salt, to taste; Instructions. Spanakopita is a traditional Greek dish consisting of spinach and feta cheese baked between layers of phyllo dough. Spanakopita bites are mini phyllo pastry shells filled with a delicious spinach and feta cheese mixture. Roll the puff pastry to a sheet of approximately 20 x 30 cm. Season with pepper and mix well. This is such an easy recipe that I … How to make spinach and feta puff pastry quiche Peel and mince garlic and onion. Place pastry sheets on lightly floured surface. To assemble the spinach rolls, cut the Puff Pastry (4) into three strips and gently rolled them to widen them slightly. This flavorful recipe is a spin-off of the traditional Greek dish "Spanakopita"--only much easier to make! Spinach Feta Pie is ready in about 30-minutes! Brush edges with remaining egg wash and fold squares into triangles. Grease a large tart tin or two small tins and line with the puff pastry. Spread the spinach mixture over the pastry, leaving a border of one inch all around the edges. Flour the top of the dough. Line base and sides of pan with one and a half pieces of puff pastry, cutting and joining as needed. - Bake the spinach puff pastry rolls at 425F for 18 … The easiest and crispiest puff pastry Spinach & Feta Pinwheels! Stream your favorite Discovery shows all in one spot starting on January 4. Makes 12. This vegetarian spinach puff pastry recipe is filled with sauteed mushrooms, spinach, and cheddar cheese. Pile the filling onto one piece, leaving a generous border around the edges, but compressing the spinach to make a sausage shape along the length of the pastry. Directions. October 2019 Spinach and Feta Puff Pastry Parcels Puff pastry parcels are such a festive savory treat, I just love them. Fill each pastry-lined mould with some of the spinach and feta filling. Make salad while the quiche is in the oven to serve it with the quiche. Cut little widthways slashes along the other piece of pastry, stopping just over a centimetre shy of the edges. Lay out the puff pasty on the floured surface. In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. Transfer the spinach to a medium bowl. Fold the bottom half to meet the edges of the top half. Spinach and Feta Galettes Today I’m going to share with you a recipe for Spinach and Feta Galettes, a recipe which I have been making since my school days. These make the perfect party food or super simple lunchbox fillers. Make sure the squares are well floured then stack them in a little pile. Spoon two tablespoons of spinach and cheese mixture in the middle of each square. Flour the top of the dough. Get this recipe and many more on my website: https://www.dimitrasdishes.com/recipes/spanakopita-puff-pastry-braid Makes 2 Braids: 2 sheets puff pastry … Flour a clean, dry countertop or other flat working surface. ½ small onion or a couple of shallots, as finely chopped as possible olive oil (and butter, optional) 200g spinach 100g feta 2 medium eggs (one for the mix, one for the egg wash) 1 sheet ready rolled puff pastry Place a couple teaspoons of filling in the top half. Sign up for the Recipe of the Day Newsletter Privacy Policy, Chicken and Bean Puff Pastry Empanadas Recipe, Puff Pastry Apple and Raisin Strudel Recipe, Mascarpone and Grape Puff Pastry Bites Recipe. Don’t seal the edges, as this helps to create the flaky edge once the Burekas are baked. You will need a rolling pin, unless you’re using ready rolled puff pastry. Add feta and lemon zest. Ingredients 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach 1/2 Onion, finely diced 1-2 cloves of Garlic, minced 1 tbsp Olive Oil 1 cup Ricotta 1 cup Feta, crumbled Salt (Feta can be quite salty, so be sure to taste the filling before adding more seasoning.) Spoon the spinach mixture into the pastry cups. Heat the oil in a 10-inch skillet over medium heat. The spinach feta quiche bakes up perfectly in a 9-inch deep dish pie plate. Drain spinach, squeezing the excess liquid from it. Flour a clean, dry countertop or other flat working surface. Roll out the puff pastry until it is half as thick (about 1/8-inch) and about 24 by 12 inches. Perfect for Roll each sheet into a 12-inch square. Spinach & feta puff pastry rolls. Starting … Break the egg into a small bowl and beat in a teaspoon of water with a fork. Use frozen spinach and pre-made puff pastry, along with a few other ingredients and … Serve warm or at room temperature. Gently lift the sheet up and stretch it a little to open up the slashes and then put carefully over the spinach-topped pastry. You’ll need to roll out the puff pastry large enough to cover the rim of the dish, or else you won’t get that wonderfully … Keep the … In a medium skillet, heat oil over medium; add onions and garlic. Enjoy cooking, eating and exploring! Cook and stir for 2 minutes. Roughly chop mixture. And most of all, do make sure to set a slice aside for yourself before serving. Perfect as an appetizer or meatless Monday dinner! It can be made a day in advance and tastes great cooled or warm. Thaw frozen spinach in microwave according to package directions or by running under warm water. Add eggs when the contents of the pot are no longer hot. Place finished pockets on a nonstick baking sheet and bake about 15 minutes until golden brown and puffy. Stir in spinach and feta and season with salt, pepper and nutmeg to taste. Remove the skillet from the heat. Puff Pastry with Salmon, Feta and spinach Kooking pepper, extra-virgin olive oil, salt, feta cheese, spinach, onion and 2 more SPINACH PIE IN A PUFF PASTRY SUNFLOWER Dimitra's Dishes black pepper, feta cheese, dried dill, puff pastry, baby spinach and 7 more © 2020 Discovery or its subsidiaries and affiliates. The Spinach Puffs are creamy on the inside, buttery and flaky on the outside, and the touch of feta, bacon, and garlic in the filling makes them unquestionably addictive. Place on tray and brush tops with egg wash. Cut out more rounds from the puff pastry to form the lids of the pies. Thanks! Let spinach cool till you can handle it, then chop. Lay out the puff pasty on the floured surface. Place pastry sheets on lightly floured surface. feta, spinach, basil, ricotta, eggs, red pepper flakes, puff pastry. You can unsubscribe at any time. Brush the pastry all over with the beaten egg, avoiding getting any in the exposed areas of spinach, and then bake for 25-30 minutes or until crisp and deep golden brown. Spinach Puffs inspired by The Emperor's New Groove Bibing With Babish. In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. 1/4 pound firm feta cheese, coarsely crumbled, One 10-by-9.5-inch piece of packaged puff pastry. Cut puff pastry into 9 rectangles. Brush pastry with egg wash (this will give the pastry a nice sheen). Mix together well until evenly combined. Modified: Dec 17, 2019 by Alexandra For the full recipe including quantities and method, click the "jump to recipe" button, or scroll through and read our helpful tips along the way. 4. Preheat oven to 190 C / Gas 5. How is it December already?! Thaw frozen spinach in microwave according to package directions or by running under warm water. Finely chop the spinach and put into a mixing bowl along with the crumbled feta, garlic granules and a generous amount of black pepper. This puff pastry appetizer with spinach and feta is a great vegetarian recipe for a party. Ready in 30-minutes! I fell in love with spinach rolls from a restaurant, too … Instead of making a traditional spanakopita, I incorporated some of the Greek spinach pie ingredients into this spanakopita appetizer.With spanakopita or homemade baklava, there’s fussy phyllo dough to fiddle with!Using puff pastry makes quick work of a yummy spinach puff pastry … Ingredients. Remove the pastry sheet from the fridge and unroll. Slice each sheet of Sign in to manage your newsletter preferences. Prep: 10 mins Cook: 35 mins. Use a fork to seal all around the pastry edges, crimping as you go. Ideally, you’ve defrosted your 1 17.3-oz. Season with salt and pepper, let the mix cool down. Made big or small, served hot or cold, a classic spinach-and-cheese spanakopita never fails to satisfy Imagine each square you work with is separated in half by a diagonal. Add a generous amount of the filling and close the parcel by pinching the dough together. Spinach rolls with puff pastry and feta are a great vegetarian finger food for parties or when you have friends over for a glass of wine. Grease a large tart tin or two small tins and line with the Add thawed and … Cook and stir for 2 minutes. Cook both in a small skillet with 1 tablespoon of olive oil over medium heat until soft … Directions. Step 9 Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2- 3/4 of an inch on all sides. She says: “When I think of Athens, I think of the Acropolis, Parthenon and all those beautiful monuments. Assembly: 3. Drain spinach, squeezing the excess liquid from it. 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Salad while the quiche in the fridge ; fold into spinach mixture tops with egg wash rim the... Add eggs When the contents of the top half with water edges with remaining egg wash and lightly the... Black pepper 7 minutes out the puff pastry until it is half thick... Make two long rectangles while baking and cut the sheet lengthways down the of... Finger into the water and moisten the edges beat 1 egg to blend a... C / Gas 5 traditional Greek dish consisting of spinach and feta and spinach.. Floured then stack them in a medium heat inch all around the edges, this. Around the spinach mixture from the fridge lemon juice, and line your largest baking tray with of! Make spinach and feta cheese and spinach mixture over the spinach-topped pastry all in one spot starting on 4... Sauce is a regular dish at our house and beat in a 12-inch skillet over medium heat crimping..., ricotta, eggs, feta, lemon juice, and nutmeg to taste the filling and close the by., drizzle in the oil in a bowl mix with feta, lemon juice, and cayenne is. The pies tins and line with the puff pastry or until wilted cut 3-inch!, frozen spinach in microwave according to package directions or by running under warm water layers! Hours in the middle of the edges sure the squares are well floured then stack them in small...